CASA BOHER
SAUVIGNON BLANC

TECHNICAL DATA

GRAPE VARIETY
100% Sauvignon Blanc.

VINEYARD LOCATION
Uco Valley, Mendoza, Argentina.

HARVEST
March.

FERMENTATION AND AGEING
Maceration at 8°c for 3 days followed by traditional fermentation with cultured yeasts in stainless steel tanks for 14 days at 25°c – 28°c. 100% aged 3 months in new french oak barrels.

ANALYTICAL DATA
Alcohol 14,30% vol.

STORAGE & SERVING CONDITIONS
Store up to 3 years in dark and humid place, at 14ºC to 18ºC. Serve at 8ºC to 10ºC.

TASTING NOTES

SIGHT
Pale yellow in colour with hues of green.

NOSE
Tropcial fruit and citric aromas combined with toasty and vanilla notes.

PALATE
Fresh and elegant with fruity and herbal flavours, woody finish. A perfect match for poultry, fish and seafood.

PRODUCT PHOTOGRAPHY